Raw Material Zone:

• Position storage bins or conveyors near the press inlet for easy feeding
• Ensure pre-treatment tools (crushers, dryers) are adjacent to minimize material handling

Press Core Area:

• Center the briquetting press in the layout to allow 1.5–2 meters of clearance on all sides for operator access
• Align the discharge chute with downstream conveyors or packaging systems to avoid manual sorting

Finished Product Zone:

• Locate cooling racks or storage pallets opposite the press exit for streamlined briquette collection
• Use gravity-fed chutes or roller conveyors to reduce labor

Power & Hydraulics:

• Route electrical panels and hydraulic units behind the press to minimize clutter
• Ensure hoses and cables are elevated or channeled through floor ducts to prevent tripping hazards

Maintenance Corridors:

• Design clear paths for accessing dies, rollers, and motors

Emergency Stops:

• Place red emergency buttons within 1 meter of the operator's station and at material feeding points
• Illuminate them with LED indicators for visibility

Noise & Dust Control:

• Enclose the press in a soundproof booth or install acoustic panels on walls
• Position dust collectors above the feeding hopper and near the discharge chute to comply with safety standards

Small-Scale Setups:

• Use modular designs where the press, dryer, and crusher are integrated into a single unit (e.g., a 3m × 2m footprint)
• Stack storage bins vertically with automated feeders

Industrial Plants:

• Arrange multiple presses in parallel lines with shared pre-treatment systems
• Use overhead conveyors to transport biomass between zones, reducing floor space by 30%

• Material Flow Time: Aim for <2 minutes from raw material input to briquette discharge
• Operator Movement: Minimize walking distance to <50 meters per hour by clustering controls
• Energy Efficiency: Locate the press near the plant's main power source to reduce cable losses